Ethiopia Guji Kercha

Ethiopian coffees are known for displaying a wide range of tropical and citrus fruit flavors along with floral aromas. This Natural Ethiopian Guji coffee from the Guracho Washing Station has wonderful notes of Blueberry, Caramel, Malt, and has a very syrupy, juicy body.

Ethiopia is the birthplace of coffee. Coffee was cultivated in Ethiopia in the 1500s, with farming practices remaining relatively unchanged to this day.

NOTE: Our coffee is shipped out within 2 days of roast date, and shipping days are Monday, Wednesday, and Friday.