Cinnamon Bun Simple Syrup

This Surrup has sugar, spice and everything nice with the swirled flavor of a sweet 'n sticky cinnamon bun. Yum. Made with real, clean ingredients to elevate every pour. Surrup uses a 2:1 ratio of sugar to water for a smoother, velvety mouthfeel. Delicious in brewed coffee and lattes, plus chai, hot chocolate, egg nog and cider. Or drizzle onto french toast, yogurt, oatmeal or granola. Packaged in a cute little square bottle that deserves to be displayed.

• Made with pure cane sugar, brown sugar and cinnamon
• About 14 servings per bottle
• Vegan and gluten-free
• Flavored with whole ingredients, leading to variations in color or shade. May contain natural sediment
• Refrigerate after opening
• Pour spout available but sold separately
• Ships directly from the maker in Boston, MA